Mrs. Claus’ Cocktail

Ingredients:

1. Chilled prosecco, champagne, cava or sparkling cider  from Olives and Grapes Cranberry Pear white balsamic vinegar
2. Cranberry juice
3. Pear Nectar (optional)
4. Cranberries for garnish

Directions:

1. Fill each flute glass halfway with your sparkling beverage of choice.
2. Add 1.5 teaspoons of Cranberry Pear balsamic.
3. Add a splash of cranberry juice and pear nectar (optional).
4. Fill flute the rest of the way with your chosen sparkling beverage.
5. Drop in a few cranberries and enjoy.